ABOUT US
Our Story
Welcome to POSTIBONA, where tradition meets excellence. Since 1890, our family-owned company has been dedicated to crafting and sharing the finest Mediterranean foods, bringing the authentic flavors of Spain to tables around the world.
TRADITION
Our roots trace back to 1890, when the Postigo Family began producing cured meats in Cantimpalos, Segovia. For more than 130 years, different generations have continued the family legacy, producing and distributing a variety of products around the world, from wines and meats to preserves and cheeses.
INNOVATION
Postibona was created by the fifth generation of the family with the goal of bringing the best of gastronomy to every table. We carry on the family legacy with a renewed spirit and a passion for working with new and innovative products.
QUALITY
We believe that great food should be savored and shared, whether as a daily indulgence or a special gift. Our products are crafted using time-honored techniques and only the finest ingredients, ensuring that each bite captures the essence of the Mediterranean.
PRODUCT DESIGN
Postibona’s packaging embodies elegance and a strong connection to Mediterranean traditions. The labels are minimalist yet sophisticated, featuring earthy tones like olive green and gold, which evoke authenticity and premium quality.
OUR LABEL
Postibona’s logo reflects the brand’s dedication to Mediterranean heritage and high-quality gourmet products. It features a clean and timeless design, often incorporating elements such as olive branches or typographic styles that evoke tradition and authenticity.
POSTIBONA truly captures the essence of Mediterranean flavors! I recently tried their Gourmet Olive Oil and was blown away by its rich, authentic taste. It elevated my dishes instantly, and knowing it’s crafted with such tradition makes it even better.
CARLOS MÉNDEZ